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Covid-19 – our measures for your health and safety – Safestay at Hotel Schillingshof and arrival regulations

As of 16.11.2021, the 2G rule applies in accommodation establishments and gastronomy:

  • Arrival only for vaccinated and recovered person
  • Establishment of identity by photo identification (identity card, passport or driver’s license)
  • Without exemption FFP2 mask obligation
  • Children and pupils up to the age of 12 are presumably exempt from the rule. Proof of regular testing is the student ID card.
  • No exemption rules apply to children 12 years of age or older. There is likely to be an exemption of 3 months for students and children who have just reached the age of 12.


All regulations below are superseded by the 2G rule.

A medical mask is mandatory in indoor public areas for all guests over the age of 6.
Please note: from hospital traffic light warning level yellow the raising of the medical mask standard to FFP2 is required. Our employees are allowed to wear a medical mask.

A prerequisite for your arrival is the certificate of a negative POC antigen test by a test center that is no more than 24 hours old or a negative PCR test that was performed no more than 48 hours ago.

Excluded are

Fully vaccinated persons, i.e., all those vaccinated for the second time (Johnson&Johnson only once), are considered fully vaccinated 14 days after vaccine administration. Also, individuals who had a Covid infection more than six months ago and were vaccinated once are considered fully vaccinated 15 days after vaccination.

Recovered, which is when you can present a positive PCR test that is at least 28 days old but no further back than six months.

Children up to their 6th birthday are exempt from mandatory testing under generally accepted principles.

If the 7-day incidence of infection is higher than 35, guests must present a recent test result every 72 hours.

Here, view the 7-day incidence in Garmisch-Partenkirchen County.

Covid-19 continues to be on everyone’s mind. We have therefore compiled and implemented extensive measures for your safety and that of our employees, so that you can enjoy your hotel stay relaxed.

Please note that restrictions are possible during your stay due to officially ordered Corona measures.

For additional safety, we have invested in our building services and equipped the hotel’s ventilation systems with new technology:

By integrating a UV disinfection module in the ventilation system – for the public areas such as reception, restaurant, bar and conference rooms – more than 95 % of all bacteria are inactivated with a single air flow. For most micro-organisms and viruses it is even more than 99 %. With the help of short-wave UVC radiation, the DNA or RNA of microorganisms is permanently damaged. This inactivation prevents the microorganisms and viruses from reproducing. For you, this means that the room air is exchanged or circulated at least 6 times per hour.

In addition, we have stand-alone devices, so-called UV-AIR Protectors, which work according to the same principle and clean and disinfect the air while simultaneously circulating it.

All our employees have been explicitly trained to comply with the prescribed measures. Even minor illnesses require staff to stay at home. In addition, our strict HACCP concept according to the Food Hygiene Ordinance is still observed throughout the entire house. Furthermore, all employees are tested at least once a week. All rooms have tiltable windows or terrace or balcony doors so that sufficient ventilation is possible.

Of course, we rely on the cooperation of everyone involved and therefore ask you to abide by the given rules for your own protection and the protection of others. These rules always correspond to the current legal situation.

We take the liberty of reminding you to comply with them if necessary.

In the event of non-compliance, we will expel you from the premises without reimbursement.

Please let us know immediately if you notice any Covid-19 like symptoms during your stay.


In detail, we ask you to observe the following information:

General Information

  • Wearing a FFP2 mask is mandatory for all guests in the indoor public areas of the hotel. Certificates are not accepted.
  • The safety distance of 1.5 m should be maintained in all hotel areas
  • Signs explaining our hygiene concept are available at all key points
  • Refrain from shaking hands and physical contact-
  • Wash hands regularly and thoroughly
  • Regular disinfection of hands (disinfectant is available at all neuralgic points)
  • Observe coughing and sneezing rules-
  • We have removed brochures, magazines, decorations and ornamental objects from the and rooms.


  • Our generous path concept offers guests sufficient distance to carry out all activities at our reception or to pass through the area
  • At each counter there is a plexiglass partition between the staff and the guests
  • Ballpoint pens for filling out the registration form or signing receipts, as well as code cards, are disinfected after being returned
  • We prefer cashless payment
  • We have removed brochures, magazines, decorations and ornamental objects from the rooms.


  • Staff wear MNS and disposable gloves in all public areas
  • Brochures, writing pads and decorative items have been removed
  • The entire room is disinfected before arrival using a special cold fogger with Anosan, a microbiocidal agent on an inorganic basis.


  • Cooks who work in the guest area or at buffets wear MNS
  • Dishes / glasses / cutlery are always cleaned at a minimum temperature of 70°C in accordance with HAACP


  • Signs are available explaining all relevant hygiene rules
  • Employees wear MNS in the guest area
  • You will be seated in all restaurants by a member of staff – it is not possible to enter the restaurants independently
  • No decoration on the tables
  • For dinner, there is a menu or buffet of the chef’s choice between 6:00 p.m. and 9:00 p.m. as part of the half-board service
  • Due to the spacing rules of 1.5 m, we have had to position our tables in the restaurants accordingly and thus reduce them
  • Due to the capacity restrictions we offer two table times
  • Reservations for lunch and dinner are required


  • Breakfast is served from 7:00 a.m. to 10:00 a.m. and on weekends until 10:30 a.m.
  • At the buffet, guests with MNS and disposable gloves (provided by us) can prepare their own breakfast


  • -Service only takes place at the table, staying at the bar is not allowed


  • Swimming pool and Finnish sauna are open (limitation of persons)
  • Biosauna remains closed
  • Relaxation room is open
  • The general hygiene measures and the distance rules apply as well as FFP2 masks obligation
  • Our Fitness room is open (limitation of persons due to official orders)


  • Large windows and balcony or terrace doors in all seminar rooms provide sufficient ventilation
  • The usual distance regulations apply
  • The coffee breaks are adapted to the hygiene guidelines

Hotel Parking

  • When entering and leaving the hotel as well as loading and unloading, the necessary safety distances are to be observed

Reservation and booking

  • Please note that due to officially ordered Corona measures restrictions are possible during your stay

Hotel Schillingshof GmbH
Fallerstraße 11
D-82433 Bad Kohlgrub


Tel.: + 49 - 8845 - 70 10